Homemade Cranberry Sauce

Sauce Fanatic

1 cup granulated sugar 1 cup orange juice 4 cups fresh or frozen cranberries, a 12-ounce package

Add sugar and orange juice to a medium saucepan. Bring to a boil over medium-high heat and stir to dissolve the sugar.

Add the cranberries, reduce heat to low and cook for 10 minutes, until the cranberries start to pop.