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4.50
from
2
votes
Ham Glaze
Deliciously sticky ham glaze with brown sugar, honey, orange juice and a hint of cinnamon and cloves. It adds incredible flavor to your holiday ham!
Prep Time
5
minutes
mins
Cook Time
4
minutes
mins
Total Time
9
minutes
mins
Servings:
8
Calories:
127
Author:
Sauce Fanatic
Ingredients
¾
cup
light brown sugar
packed
⅓
cup
orange juice
⅓
cup
honey
1
teaspoon
cinnamon
½
teaspoon
cloves
Get ingredients with
Instructions
Add all ingredients to a medium saucepan.
Bring to a boil over medium-high heat and cook for 3-4 minutes until thickened.
Pour over spiral cut or scored ham.
Notes
The glaze will thicken and possibly harden as it cools. Simply reheat over low heat until warm and pourable.
Makes about 1 cup.
Nutrition
Serving:
2
tablespoons
|
Calories:
127
kcal
|
Carbohydrates:
33
g
|
Protein:
0.2
g
|
Fat:
0.03
g
|
Saturated Fat:
0.01
g
|
Polyunsaturated Fat:
0.01
g
|
Monounsaturated Fat:
0.01
g
|
Sodium:
7
mg
|
Potassium:
57
mg
|
Fiber:
0.2
g
|
Sugar:
32
g
|
Vitamin A:
22
IU
|
Vitamin C:
5
mg
|
Calcium:
22
mg
|
Iron:
0.3
mg