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4.50
from
8
votes
Creamy Balsamic Dressing
Creamy balsamic dressing is a great all-purpose dressing for salads and vegetables.
Prep Time
5
minutes
mins
Total Time
5
minutes
mins
Servings:
8
Calories:
237
Author:
Sauce Fanatic
Ingredients
3
tablespoons
mayonnaise
1
tablespoon
Dijon mustard
1
tablespoon
honey
¼
teaspoon
salt
¼
cup
balsamic vinegar
¾
cup
canola oil
Get ingredients with
Instructions
Combine the mayonnaise, mustard, honey, and salt in a bowl using a whisk or with a blender.
Mix in the vinegar until well combined.
While whisking continuously or blending, add the oil in a slow stream until all the oil is incorporated.
The dressing will keep for up to one week in the refrigerator.
Notes
Honey:
You may use brown sugar instead.
Nutrition
Serving:
2
tablespoons
|
Calories:
237
kcal
|
Carbohydrates:
4
g
|
Protein:
0.2
g
|
Fat:
25
g
|
Saturated Fat:
2
g
|
Polyunsaturated Fat:
8
g
|
Monounsaturated Fat:
14
g
|
Trans Fat:
0.1
g
|
Cholesterol:
2
mg
|
Sodium:
129
mg
|
Potassium:
14
mg
|
Fiber:
0.1
g
|
Sugar:
3
g
|
Vitamin A:
5
IU
|
Vitamin C:
0.02
mg
|
Calcium:
4
mg
|
Iron:
0.1
mg