South Carolina Mustard Barbecue Sauce
Fire up those smokers and grills, summer is officially here! Dive into this classic South Carolina Mustard BBQ Sauce recipe. This tangy, zesty sauce is the perfect complement to tender pork and juicy grilled chicken.
Servings: 6
Calories: 110
Ingredients
- 1 cup prepared yellow mustard
- ¼ cup honey
- ¼ cup light brown sugar
- ⅓ cup white vinegar
- 1 tablespoon Worcestershire sauce
- 1 teaspoon garlic powder
- ¼ teaspoon ground black pepper
Instructions
- Stir all ingredients together in a saucepan over medium heat.
- Bring to a boil, then reduce heat and simmer for 5 minutes.
- Pour into a jar with a tight-fitting lid. Refrigerate at least one day to let the flavors meld.
Video
Notes
Makes about 1.5 cups of BBQ sauce.
Nutrition
Calories: 110kcal | Carbohydrates: 24g | Protein: 2g | Fat: 1g | Saturated Fat: 0.1g | Polyunsaturated Fat: 0.4g | Monounsaturated Fat: 1g | Trans Fat: 0.01g | Sodium: 497mg | Potassium: 112mg | Fiber: 2g | Sugar: 21g | Vitamin A: 32IU | Vitamin C: 1mg | Calcium: 39mg | Iron: 1mg