Boom Boom Sauce

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Introducing Boom Boom Sauce: the ultimate sweet and spicy mayo delight that’s ready in just 5 minutes! This flavor-packed dipping sauce is perfect for fries, onion rings, and so much more. Whether you’re hosting a game night or simply treating yourself, this sauce will take your snacks to the next level!

Bowl of boom boom sauce with fries and chicken tenders.

What’s the deal with boom boom sauce? It’s essentially a zesty fry sauce that bears a resemblance to yum yum sauce but don’t get it mixed up with Bang Bang sauce! Honestly, who comes up with these names? I even Googled “why is it called boom boom sauce?” and let me tell you, the internet was just as puzzled! This deliciousness actually hails from Sheetz gas stations, primarily found on the East Coast, where we live! I can only assume the name comes from the sound you make when you mix together a few ingredients in a bowl—boom boom, and voila, you’ve got yourself a sauce!

Now for the good stuff—this sauce is a delightful blend of garlic, spice, and tomato, all thanks to a creamy mayo base. It’s the ultimate companion for burgers, chicken tenders, and even shrimp! But let’s be real, the classic way to enjoy it is by dunking those crispy french fries right in. Let me tell you, among all the sauces I’ve whipped up on my blog, this one is not only the easiest to make but also packs a serious flavor punch. It’s a taste explosion that you definitely don’t want to miss. So let’s get mixing and make some magic happen!

Ingredients

For the ingredient measurements and the entire recipe, be sure to scroll down to the bottom of the blog post where the recipe card is located.

  • Mayo: Any kind of mayo will work for boom boom sauce. Use your favorite.
  • Ketchup: This adds a slight acidity from the tomatoes.
  • Sweet chili sauce: This adds sweetness with a little heat to the sauce. You can use any brand you prefer.
  • Sriracha: This adds just a touch more heat. You can omit this if you don’t want too spicy of a sauce.
  • Garlic Powder: For some extra garlicky flavor.
  • Onion Powder: Added for extra flavor.
  • Sugar: Just a touch to enhance the sweetness.
  • Salt: A little salt to balance all the flavors.

Step by Step Directions

For the full recipe instructions, scroll down to the bottom of the blog post to the recipe card.

  1. Add all the ingredients to a bowl.
  2. Whisk to combine.
  3. Store in an airtight container in the refrigerator until ready to use.

Tips For Success

If you’ve just stumbled upon boom boom sauce, you might be curious about how to enjoy it! The great news? It pairs perfectly with almost anything, and I promise you’ll fall in love with the flavor! No need to overthink it—just dive in!

But if you’re looking for some inspo, here are my top ways to savor this incredible sauce:

  • Dunk it with Fries – There’s nothing like crispy fries slathered in boom boom goodness!
  • Top it on Tacos – Add a zesty kick to your favorite tacos with a drizzle of this sauce.
  • Cooked Shrimp – Perfect for dipping or drizzling; it elevates seafood dishes to a new level.
  • Perfect Wing Sauce – Transform your wings with this flavor explosion; your game day platter will never be the same!
  • Savory Sandwiches – Elevate your sandwiches by spreading this delightful sauce on them for extra zing!

So go ahead, get creative and enjoy boom boom sauce in your own way. You might just discover your new obsession! What will you pair it with? Let me know!

Boom boom sauce with a french fry.

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Boom Boom Sauce

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Boom boom sauce with french fries.
Introducing Boom Boom Sauce: the ultimate sweet and spicy mayo delight that’s ready in just 5 minutes! This flavor-packed dipping sauce is perfect for fries, onion rings, and so much more. Whether you’re hosting a game night or simply treating yourself, this sauce will take your snacks to the next level!
Sauce Fanatic
Prep Time 5 minutes
Total Time 5 minutes
Serving Size 12

Ingredients

  • 1 cup mayonnaise
  • ¼ cup ketchup
  • 3 tablespoons sweet chili sauce
  • 1 tablespoon sriracha
  • ¾ teaspoon garlic powder
  • ½ teaspoon onion powder
  • ¼ teaspoon sugar
  • ¼ teaspoon salt

Instructions

  • Combine all ingredients in a small bowl and whisk to combine.
  • Serve immediately or cover tighly and place in the refrigerator until ready to use.

Notes

Makes 1.5 cups.

Nutrition

Serving: 2tablespoons | Calories: 142kcal | Carbohydrates: 4g | Protein: 0.3g | Fat: 14g | Saturated Fat: 2g | Polyunsaturated Fat: 8g | Monounsaturated Fat: 3g | Trans Fat: 0.03g | Cholesterol: 8mg | Sodium: 284mg | Potassium: 22mg | Fiber: 0.1g | Sugar: 3g | Vitamin A: 40IU | Vitamin C: 1mg | Calcium: 3mg | Iron: 0.1mg

The nutrition information provided is for convenience and as a courtesy only. It is not guaranteed to be accurate because nutrition information can vary for a variety of reasons. For precise nutritional data use your preferred nutrition calculator and input the exact ingredients and brands you used in the recipe.

CourseCondiments
CuisineAmerican

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